Celebrating 10 years in the West Loop
We want your experience dining with us to be a memorable one!
Tanoshii can mean enjoyable, fun, happy and delightful. We have transcended that meaning into the drinks, food, and the service at our restaurant. We want our customers to have an enjoyable experience when dining with us. From the moment you are greeted in the front entrance, our goal is to provide exceptional service and food that will bring you back many times to come.
At Tanoshii West Loop we cater to a wide variety of taste preferences as well as dietary restrictions. Our small bites offer something for everyone. From small cooked dishes to a variety of salads and raw fish specialty dishes. We pride ourselves on the quality and freshness of our fish so any nigiri or sashimi order will have your taste buds happy. There are also a number of gluten free and vegetarian options throughout our menu.
The case for an A+ sushi restaurant… The fish and simple sushi itself are fantastic. Seriously, some of the best we’ve had in Chicago.
Sam Faye, The Infatuation
If you don’t eat raw fish, try one of our excellent entrees!
We offer chicken and salmon teriyaki and a delicious grilled black tiger shrimp that’s sauteed in a gochujang and italian seasoning sauce. Each entree is a large portion served with steamed vegetables and a side of rice.
Specialty Cocktails
We use only the highest-quality liquor and fresh ingredients in our cocktails, ensuring that they taste as great as they look.
